Lycopene-A Scientific Overview,What is Lycopene and its sources,Actions and Pharmacology.Tomato Extract Lycopene
Article Content:
- .Lycopene:A Scientific Overview.
- .What are antioxidants and its importance?
- .What is Lycopene and its sources?
- .Lycopene Actions and Pharmacology.
- .Lycopene Brief Benefit and Common Knowledge.
- .More Lycopene Health Benefits.
- .Lycopene Uses based on scientific evidence.
- .Indications and Usage:Research Summary.
- .Safety and Toxicity:Lycopene.
- .How Search engine think about Lycopene.
- .Modern Research and Lycopene Update.
What are antioxidants and its importance?
Antioxidants are molecules that protect cells against the potentially harmful effects of oxidation, specially those caused by oxygen-derived free radicals. Antioxidants found in food are molecules that allow living organisms to resist oxidative stress more effectively.
Why are antioxidants important?
Free radicals are a normal response of the human body to infection. At high concentrations, free radicals can severely damage the cell walls, and cause DNA alterations. Antioxidants donate electrons to quench and neutralise free radical oxygen molecules and therefore avoid cell damage and DNA alterations that can lead to cancer cells and to degenerative diseases.The majority of the antioxidants we need come from our diet as human metabolism is unable to produce them in the quantity and quality needed.
Which are the antioxidants in tomatoes?
Tomatoes contain a variety of antioxidants such as the two carotenoids Lycopene and Beta Carotene, Vitamin C and Vitamin E, polyphenolics such as Kaempferol and quercitin. Lycopene is the most abundant one in red tomatoes.
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1.Lycopene-A Scientific Overview,What is Lycopene and its sources,Actions and Pharmacology.Tomato Extract Lycopene
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