The Secret of Soy,What is Soy Isoflavones?Function of Natural Genistein?Soy Bean Extract.

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Soy Bean Extract INCI Name Glycine Soja Extract Soy Isoflavones Genistein Daidzein CAS 84776-91-0 Genistein CAS 446-72-0 Daidzein CAS486-66-8 photo picture image Bio-Chemical:Soy Isoflavones
 Local Name : Soybeans
 Scientific Name:Soy
 Other Names:Glycine max, Glycine soja , Soya
 Genus:Glycine
 Species:max
 Parts Used : Beans
 Actives: genistein, daidzein and glycetin
 Distribution : Soybeans plant is cultivated throughout India.

 What are isoflavones?

 Isoflavones are secondary vegetable substances,which can act as estrogens in the body and have protective functions. The estrogen effects of isoflavones are much less powerful than the estrogen hormones (it's effectiveness represents around 1/1000 of the estrogen hormones). This is why isoflavones and phyto-estrogens exercise a balancing effect when the level of estrogens is low, such as during the menopause, and cause less menopause symptoms. Isoflavones can also reduce the effect of the estrogen on cells and skin layers when the hormone levels are high, and then essentially reduce the risk of estrogen linked cancers.

 As nutrition related observations have shown, diseases and troubles mentioned above are uncommon in countries where a lot of soybeans are consumed, because soybeans bring to the organism isoflavones. Scientific literature contains data about the synergy effects. Within the isoflavones we find daidzein and genistein.
 Soy Bean Extract INCI Name Glycine Soja Extract Soy Isoflavones Genistein Daidzein CAS 84776-91-0 Genistein CAS 446-72-0 Daidzein CAS486-66-8 photo picture image

 Digestion of isoflavones:

 Isoflavones are transformed by bacteria in the intestinal flora during digestion. It is only once this transformation has been completed that the isoflavones exercise their beneficial effects in the body. Lower absorption in the intestine has been observed following a lengthy intake of antibiotics or in the case of diarrhea. This can result in a reduction of the protective functions of these substances for the body.In order to obtain a regular absorption of isoflavones, the intake isoflavones rich foods or isoflavones supplements must be spread during the day.

 Major Constituents:Daidzein, Daidzin, Genistein, Genistin, Glycitein, Glycitin

 Soy Isoflavone,a sort of bioflavonoid,mainly located in the cotyledon and hypocotyl of the bean seeds. Soy Isoflavone is a combination,12 kinds of Isoflavone have been discovered due to present research, they are divided into two categories: free aglycon and compound glucoside. Aglycon makes 2%-3% of the whole,including genistein(G), daidzein(D) and glycitein(Gly), while glucoside makes 97-98%,mainly existing in the forms of 6"-O-malonygenistin, 6"-O-malonydaidzin, 6"-O-malonyglycitin , genistin, daidzin and glycitin. The four core ingredients in Soy Isoflavone are: daidzein, daidzin, genistein and genistin.

 Soy Isoflavone is the metabolic byproduct generated by bean's up-growing. In 1931,Soy Isoflavone was extracted from bean for the first time. In 1962,Setchell and Adlercreutz made the first proof that Soy Isoflavone has the similar structure with that of the mammals' feminine hormone,and the possible anti-cancer function of Soy Isoflavone was put forward. A great deal of research after 1980 indicates that Soy Isoflavone is most effective for preventing and curing cancer, symptoms of women's menopause and aged women's osteoporosis. Since the 90's of last century,Soy Isoflavone has been widely used in the healthy food and cosmetics.
 Soy Bean Extract INCI Name Glycine Soja Extract Soy Isoflavones Genistein Daidzein CAS 84776-91-0 Genistein CAS 446-72-0 Daidzein CAS486-66-8 photo picture image

 Genistein:Formula:C15 H10O5.CAS RN:446-72-0
 Daidzein:Formula: C15 H10O4.CAS RN:486-66-8
 Glycitein:Formula: C16 H12O5.CAS RN:
 Genistin:Formula: C21 H20O10.CAS RN:529-59-9
 Daidzin:Formula: C21 H20O9.CAS RN:552-66-9
 Glycitin:Formula: C22 H22O10.CAS RN:

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citations 1.The Secret of Soy,What is Soy Isoflavones?Function of Natural Genistein?Soy Bean Extract.
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last edit date:26th,Feb.2010.
 Available Product
  • Name:Soy Bean Extract
  • Serie No:S-025.
  • Specifications:Isoflavones 40%60%,Genistein98%,Daidzein 98%HPLC.
  • INCI Name:GLYCINE SOJA EXTRACT
  • EINECS/ELINCS No.:N/A
  • CAS:84776-91-0,Genistein,446-72-0,Daidzein,486-66-8.
  • Chem/IUPAC Name:Glycine Soja Extract is an extract of the beans of the soybean,Glycine soja,Leguminosae
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Soy Bean Extract INCI Name Glycine Soja Extract Soy Isoflavones Genistein Daidzein CAS 84776-91-0 Genistein CAS 446-72-0 Daidzein CAS486-66-8 photo picture image
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