back2 Ginger Extract.

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Standard of Product
Standard Data
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Name:Ginger Extract.
Serie No:R010.
Specifications:Gingerols 2.5%.5% HPLC.
Part Used:Dried Root. Dried Ginger,Rhizoma Zingiberis.
INCI Name:ZINGIBER OFFICINALE EXTRACT
EINECS/ELINCS No.:283-634-2
CAS:84696-15-1.Gingerols.1391-73-7.
Chem/IUPAC Name:Zingiber Officinalis Extract is an extract of the roots of the ginger, Zingiber officinalis, Zingiberaceae
Shelf Life:18~24Months in Good Condition.
Appearance:Light Yellow Fine Powder.
Mesh Size:100% Pass 80 Mesh Screen.
Color:Light Yellow.
Odor and Smell:Characteristics.
Taste Sense:Characteristic.
Bulk Density:0.45~0.52g/ml.

Supplying Conditions
Conditions Data
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Physical state:Fine Powder.
Availability:In Stock Bulk.
Storage Conditions:Store in cool dry place,keep away from strong light and heat.
Packing:1kgs to 5kgs bags,20kgs/CTB or 25 kgs/Drum
Shipping:World wide.
Terms:CFR,CIF.

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Ginger Extract Zingiber Officinalis Extract Gingerols

Sample View:Ginger Extract:Gingerols 2.5%HPLC

Ginger Extract Zingiber Officinalis Extract Gingerols

Sample View:Ginger Extract:Gingerols 5.0%HPLC

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Related Article Link:

citations1.Ginger Action and Uses.Ginger Extract.Gingerols.

last edit date:29th,Sep.2009.