Oat Straw Avena sativa Uses.
Article Content:
- .Botanical Description of Oat Straw.
- .Name origin and Archeology.
- .Parts used and where grown.
- .Constituents and Phytochemicals.
- .Historical or traditional use.
- .Actions of Oat Straw.
- .Health Benefits of Oat Straw.
- .Recommend of Oat Straw.
- .Oats in Devil's work and illusion.
- .Research update:Oat Straw Avena sativa.
Parts used and where grown.
Medicinal Parts Used:The seeds as well as the stalks (straw) are used.Grain, straw,dried sterns,the threshed and dried stem and leaf, and the dried or fresh milky tops.
The common oat used in herbal supplements and foods is derived from wild species that have since been cultivated. For herbal supplements, the green or rapidly dried aerial parts of the plant are harvested just before reaching full flower. Many herbal texts refer to using the fruits (seeds) or green tops. Although some herb texts discuss oat straw, there is little medicinal action in this part of the plant. Oats are now grown worldwide.
Native to the warm Mediterranean regions, oats have been cultivated for thousands of years as a source of food and folk remedies. Today, the oat plant (Avena sativa) is most famous for the nutritious cereal grain that it provides--think morning oatmeal.
Reference:
1.Oat Straw Avena sativa Uses.




