What is the use of Castanea mollissima Bl.,or Chinese chestnut? High quality Chestnut extracts powder.

Botanical Basic Data of Chestnut.

Chestnut Extract INCI Name Castanea Sativa Extract CAS 84695-99-8 EINECS ELINCS No 283-619-0 photo picture image Chinese Chestnuts (Castanea mollissima)
Latin Name: Castanea mollissima Bl.
Scientific Name: Castanea mollissima Blume
Common name: Chinese chestnut
Family: Fagaceae
Family: Fagaceae Recommended Temperature Zone:
Origin: China and Korea
Growth Habits: Deciduous tree, 40 feet to 60 feet tall (12 m-18 m), 40 feet to 60 feet in spread (12 m-18 m)
Watering Needs: Regular water
Blooming Habits:Light yellow flowers.

Synonyms: Castanea hupehensis (Dode.), Castanea duclouxii (Dode.), Castanea bungeana (Blume.) ;Castanea bungeana Bl. ;Castanea bungeana;Castanea formosana

Language names:Chestnut, chaignes/marron (French), Kastanie;Edelkastanie (German), castagna/marrone (Italian), castana/marrona (Spanish), castanba (Portuguese), kashtan (Russian), li zi (Chinese),

Definition of Chinese chestnut(Botany, Food)(n.):A chestnut (Castanea mollissima) native to China and Korea, resistant to chestnut blight and cultivated as an ornamental and for its edible nuts.

Reference:

1.What is the use of Castanea mollissima Bl.,or Chinese chestnut? High quality Chestnut extracts powder.

last edit date:4th,Mar.2010.

Available Product

Name:Chestnut Extract
Serie No:R075.
Specifications:10:1 TLC.
INCI Name:CASTANEA SATIVA EXTRACT
EINECS/ELINCS No.:283-619-0
CAS:84695-99-8
Chem/IUPAC Name:Castanea Sativa Extract is an extract of the leaves of the chestnut,Castanea sativa,Fagaceae

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