White Peony Root,Radix Paeoniae Alba,Bai Shao and Red Peony Root,Radix Paeonia Rubra,Chi Shao,Origin,function,Phytochemicals and Modern Researches.
Article Content:
- .Basic Botanical Data Identification of White Peony Root.Radix Paeoniae Alba.
- .Botanical Description of White Peony Root.
- .Botanical Description of Red Peony Root.Radix Paeonia Rubra.Chi Shao.
- .Origin of of White Peony Root.Radix Paeoniae Alba.
- .Phytochemicals and Constituents of of White Peony Root and Red Poeny Root.
- .Functions of of White Peony Root.
- .Common medicinal uses of of White Peony Root.
- .Pharmacological Action of of White Peony Root.
- .Pharmacological Action of of Red Peony Root.
- .Uses and combinations of of White Peony Root.
- .How to take of White Peony Root.
- .Precautions and Cautions on Use of White Peony Root.
- .Safety and Acute toxicity.
- .Modern Researches of White Peony Root,Red Peony Root.Paeoniflorin and Peony Root Extract.
How to take of White Peony Root.
White Poeny Root Dosage:5-10g (boiled in water for oral use);15-3O g. at large dosage. Decoction: 5-12g, large dosages can use up till 15-30g.
Red Poeny Root Dosage:Decocting with 4-10g or making into pill or powder.
5-10gm, or 15-30gm in large dosage, decocted in water for an oral dose. For inducing astringency to reinforce yin, calming the liver and treating dysentery, it is usually used unprepared; for nourishing the liver to relieve pain, it is usually used stir-baked; it is made less cold after stir-baking with wine.
Reference:
1.White Peony Root,Radix Paeoniae Alba,Bai Shao and Red Peony Root,Radix Paeonia Rubra,Chi Shao,Origin,function,Phytochemicals and Modern Researches.
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