back2 Black Currant Extract

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Standard of Product
Standard Data
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Name:Black Currant Extract
Serie No:P008.
Specifications:5:1 TLC.
Part Used:Fruit Berry of Ribes nigrum..
INCI Name:RIBES NIGRUM EXTRACT
EINECS/ELINCS No.:271-749-0
CAS:68606-81-5
Chem/IUPAC Name:Ribes Nigrum Extract is the extract of the fruit of the black currant, Ribes nigrum, Saxifragaceae
Shelf Life:18~24Months in Good Condition.
Appearance: Red Brown Fine Powder.
Mesh Size:100% Pass 80 Mesh Screen.
Color: Red Brown.
Odor and Smell:Characteristics light Aroma.
Taste Sense:Characteristics Sweet.
Bulk Density:0.40~0.45g/ml.

Supplying Conditions
Conditions Data
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Physical state:Fine Powder.
Availability:In Stock Bulk.
Storage Conditions:Store in cool dry place,keep away from strong light and heat.
Packing:1kgs to 5kgs bags,20kgs/CTB or 25 kgs/Drum
Shipping:World wide.
Terms:CFR,CIF.

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Black Currant Extract

Sample View:Black Currant Extract.5:1 TLC.

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Related Article Link:

citations1.Black Currant Extract Ribes Nigrum Anthocyanidins.

last edit date:08th,Oct.2009.