Apple cider vinegar has a long history of healing.

Applications and Properties:

Applications:

Cleansing. Arthritis.Blood pressure.
Bones.Cancer.Chest congestion.
Cholesterol.Colds.Constipation.
Cramps.Diabetes.Diarrhea.
Digestion/Detoxification/Indigestion.
Ear Discharge.Eyes.
Fatigue.
Gallstones and Kidney stones.
Hay fever.
Heartburn.
Hemorrhages/Blood clot.
Impaired hearing.
Metabolism.Muscles.
Sore throat.Stiff joints.
Ulcers.Weight loss.Combination.

Properties:

Apple Cider Vinegar:Apple cider vinegar is an acidic solution produced by fermenting apples. The combination of the acidic vinegar and fruit pectin is supposedly the reason behind this solution's "fat burning effects".
Helps curb appetite, gentle detoxification agent, absorbs and blocks fat formation, boosts the immune system, supplies amino acids, minerals and vitamins, aids in metabolism to help burn and metabolize food efficiently. Apple Cider has acetic acid, plus ion-futynic lactic and propionic acid. This not only boosts the immune system, but also has antiseptic and antibiotic action. It is the richest source of amino acids known. Has been shown over the years of use to help arthritis, diabetes, lower cholesterol, increase circulation, tone up skin, help heart problems, chronic headaches, anxiety, and a host of others.

Safety and Toxicity:

Everyone can benefit from taking apple cider vinegar. Apple cider vinegar is not a nutrient; no bodily requirement has been established, and no symptoms of deficiency exist.